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Chocolate Covered
Some people say that we are nuts to do what we do! Our response is that as artisans, we wouldn't do it any other way. We roast nuts and then coat them by hand with Belgian chocolate as they tumble in a small French coating pan. To complete the process, we sprinkle them with just the right amount of confectioner's sugar or fine cocoa powder.
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Dark Belgian Chocolate Covered Macadamia Nuts - 8 oz bag
$20.00
Out of stock
Roasted macadamia nuts drenched in dark Belgian chocolate and coated in confectioner’s sugar. Learn More
Dark Chocolate Covered Hazelnuts - 8 oz.
$18.00
Out of stock
Freshly roasted hazelnuts drenched in dark chocolate and coated with dark cocoa powder. Learn More
Dark Chocolate Covered Almonds - 8oz.
$16.00

Freshly roasted almonds enrobed in layers of dark chocolate then tossed in cocoa powder. Learn More
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